Restaurant

Bella Cucina

Authentic Italian cuisine with a modern twist

Desserts

Paris-Brest With Seasonal Fruit

$4.70

Round choux pastry with vanilla Madagascar cream and fresh seasonal fruit

300 kcal

Tiramisu

$12.00

Classic Italian dessert with espresso-soaked ladyfingers, mascarpone, and cocoa

380 kcal

Affogato

$9.00

Vanilla gelato drowned in hot espresso with amaretti cookie

220 kcal

Appetizers

Bruschetta Trio

$14.95

Classic tomato basil, wild mushroom, and roasted pepper bruschetta on grilled ciabatta

380 kcal

Burrata Caprese

$18.50

Creamy burrata with heirloom tomatoes, fresh basil, aged balsamic, and extra virgin olive oil

320 kcal

Crispy Calamari

$16.95

Lightly fried calamari with marinara sauce and lemon aioli

450 kcal

Main Courses

Chicken Milanese

$28.00

Crispy breaded chicken cutlet with arugula, cherry tomatoes, and shaved parmesan

640 kcal

Grilled Branzino

$38.00

Whole Mediterranean sea bass with lemon, capers, and roasted vegetables

420 kcal

Osso Buco

$44.00

Braised veal shank with gremolata, served with saffron risotto

820 kcal

Special Pizza

$22.00

Wood-fired sourdough crust with San Marzano tomato, fresh mozzarella di bufala, basil, and a drizzle of chili honey

920 kcal

Pasta

Lobster Linguine

$42.00

Fresh Maine lobster with cherry tomatoes, garlic, white wine, and fresh herbs

680 kcal

Pappardelle Bolognese

$24.00

Wide ribbon pasta with slow-simmered beef and pork ragu, parmigiano reggiano

780 kcal

Truffle Carbonara

$28.00

House-made spaghetti with guanciale, egg yolk, pecorino romano, and black truffle

720 kcal

Wild Mushroom Risotto

$26.00

Arborio rice with porcini, chanterelle, and shiitake mushrooms, finished with truffle oil

580 kcal